Struggle?! The ol’ Bunnings snag is a delicacy!
Am i the only one who would cut it in half and then cut those in half if it was going on white bread? I would then stack them and make an actual sandwich.
What software is this?
Blender
Yep.
Yep, 2 min in blender. I really could have made it better but it’s to make a point about a hot dog on the internet.
Free, amazing, and cross platform.
I have done this. Cutting it in half creates a flat surface so the bread isn’t thinner in one area, the gaps are all condiments, and it prevents the hotdog from rolling out.
I grew up poor. Hamburger bun, hotdogs bun, sandwich, toast, garlic bread, cinnamon toast, 🍞
I mean…why not? buns are dry AF and bread is moist and doesn’t break in half when you fold it.
bread is the OP win IMO.
bonus, you can eat two packs of hot dogs on a single loaf of bread.
Wonderdogs!
Unpopular opinion, but I got used to eating hot dogs growing up with regular sliced bread and I might even prefer it. The bun/dog ratio is good. However, I know it’s more bread and is contradictory, but Danish hot dogs are my favorite.
“It’s the same thing”
-mom
It fits better diagonally
That’s what she said
First thing I thought when I saw the picture.
Mustard on one side, ketchup on the other. Roll the dog back and forth a bit so the condiments spread out and don’t soak through the bread.
IMO thats not even a struggle.
Real struggle is when you don’t even have a hot dog so you just make a mustard sandwich. That’s what my childhood was like.
I could get ramen for $0.11 each if I bought a pack. I lived on that for months. A hotdog without bread or condiments cost more. A hotdog was fucking luxury.
shiiiiittttt…they didn’t even have ramen when I was a kid. know what we had? spam and beatings. don’t eat your spam? ass beat and go to bed hungry and crying. and you were LUCKY to get government cheese on that fried spam.
damn…I really want some spam now. 🥹
RAMEN, you say?
Tortillas are actually good for hotdogs. White bread tends to fall apart with mustard or relish.
I put down a slice cheese first, that seals the bread from anything wet, like sauerkraut or condiments.
Hotdogs wrapped in a tortilla are awesome, especially while camping. Saves soooo much space compared to a bag of buns and can’t be squished so easily.
Depending on how you define tortilla, this is the default way in Norway. At least when I was a kid we grilled and ate them like this with ketchup, mustard and crispy onions, can recommend.
Replace the hotdog with regular sausage (cooked on a barbecue), and you’ve literally got Australia’s favourite weekend food. Onions (also barbecued) and tomato sauce optional.
Onions are absolutely not optional and this is a hill I am willing to die on
And they say Australians have no culture smh
If you want the ultimate feed, buy a half loaf of bread and cut it horizontally for the biggest sausage in bread ever:
This is blasphemy, it’s wrong way on the bread
As long as you arent putting your sausage in others peoples bread, you can put your sausage on your own bread however you like. We’re in currentyear. Non-standard sausage behaviour is perfectly acceptable now.
Except veggie sausages, no one likes those. And the ones who say they do are just lying and they know it!
The rest of the world is so adverse to the idea of using bread, it’s crazy. It’s the same cheapo white bread inside either way and who wants all that extra dough of a roll anyway, bleugh.
For america in particular it probs doesnt help that their bread is extremely sweet.
These mfs don’t know the struggle til they’ve tried hotsauce bread AKA HSP
The struggle isn’t real until you’ve had a nap for lunch & went to bed early for dinner.
When I was a kid this was just how you ate hotdogs at home. Chili dog was an open face sandwich.
That glizzy looks way too tasty to be a struggle glizzy
not grey enough and is way too glossy. true poor meat is at least 50% hope and 5% dreams. the rest is all filler the same color as bondo.
