Titles like that always remind me that these things are in the bag for them for years. Almost funny in a morbid way when they have production leaks months before their passing.

Im kind of in the same boat, but criticism like this makes me want to know your standard? Like what’s the comparison/rebuttal?

Lentils. May be a combo of being sick/smelling them all the time but I literally have to open all the windows when I boil them

Fascinating, but i hate all the red herrings

Literally right there with you, at 30. I’ve always chalked it up to nerves though.

Source?

Its like when something you’re melting is between the state of hard and soft and gooey. “I took the cheese out of the oven, but it was a little shlarmley for my taste, so I put it back in.”

Wello is my favwite

I forsake my humanity, Jojo!