Cooking @lemmy.world · 7 days ago

While we're on the subject of pizza

209

While we're on the subject of pizza

SnarkoPolo@lemmy.world to

Cooking @lemmy.world · 7 days ago

I hadn’t made homemade pizza in a while. One edge got a little too done, but overall it was pretty good.

Premade dough from the supermarket, second proof for about 4 hours. Minimalist sauce: San Marzano tomatoes, EVOO, oregano, garlic, a little hot sauce. Three cheese blend, pepperoni, shrooms, fresh basil from my garden. A few minutes on the pizza steel and Bob’s your uncle.

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GreatWhiteBuffalo41@slrpnk.net
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4 days ago
I made French bread pizza yesterday. Wish it looked half this good. Tasted good though so that’s what matters lol.

Cooking @lemmy.world

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