It’s a hot summer afternoon. I’m sitting down on a hot afternoon, with a burger, and a cold beer.
What I’m looking for is something to replace that cold beer with. I want it to be crisp and fresh, but also not sweet. I love tart and bitter flavours. Unfortunately, my options are either cold and sweet, cold and alcoholic or hot and non sweet.
So threadiverse, what alternatives am I missing?
Tereré is great, but it’s a bit of a pain to source in Australia. What else is there?
Sekanjabin is an Iranian vinegar-based drink that’s easy to make and stays good in the fridge as a concentrate for a long time.
My favorite kind is made with strawberries, honey, and apple cider vinegar.
Refreshing, sweet, and sour. Water it down to taste when serving.