jeffw@lemmy.worldM to News@lemmy.world · 1 个月前Trump's war on Parmigiano Reggianowww.salon.comexternal-linkmessage-square165fedilinkarrow-up1285arrow-down19
arrow-up1276arrow-down1external-linkTrump's war on Parmigiano Reggianowww.salon.comjeffw@lemmy.worldM to News@lemmy.world · 1 个月前message-square165fedilink
minus-squarePapaStevesy@lemmy.worldlinkfedilinkarrow-up4·1 个月前They don’t though, unless you count mac & cheese
minus-squaregrue@lemmy.worldlinkfedilinkarrow-up7arrow-down1·1 个月前He’s not talking about “American Cheese,” he’s talking about e.g. Kraft grated (fake) “parmesan” cheese made in America.
minus-squareSheeEttin@lemmy.ziplinkfedilinkEnglisharrow-up3·1 个月前Nothing wrong with it, if you’re just making something basic. Not everything needs to be cuisine. But putting Kraft singles on pasta is a crime.
minus-square3abas@lemmy.worldlinkfedilinkarrow-up4arrow-down1·1 个月前You don’t. You can literally find them making dinner on TikTok.
minus-squareHavoc8154@mander.xyzlinkfedilinkarrow-up4·1 个月前Just like all the thousands of people eating tide pods? Or maybe it’s just rage bait…
minus-square3abas@lemmy.worldlinkfedilinkarrow-up2·1 个月前Is it really that hard to stomach the idea of melting American cheese on pasta?
minus-squarePapaStevesy@lemmy.worldlinkfedilinkarrow-up3·1 个月前I can’t. I don’t have TikTok, literally or figuratively.
minus-square🍉 Albert 🍉@lemmy.worldlinkfedilinkarrow-up2·1 个月前you mean Americans don’t grate cheese on their Bolognese?
minus-squarePapaStevesy@lemmy.worldlinkfedilinkarrow-up5·1 个月前Oh I thought you meant “American cheese” a la Velveeta. Yeah, we definitely put shitty grated fake Parm on stuff. It’s an acquired taste/texture lol. I don’t recommend trying to grate Velveeta.
They don’t though, unless you count mac & cheese
He’s not talking about “American Cheese,” he’s talking about e.g. Kraft grated (fake) “parmesan” cheese made in America.
Oh yeah, we definitely do that lol
Nothing wrong with it, if you’re just making something basic. Not everything needs to be cuisine.
But putting Kraft singles on pasta is a crime.
You don’t. You can literally find them making dinner on TikTok.
Just like all the thousands of people eating tide pods? Or maybe it’s just rage bait…
Is it really that hard to stomach the idea of melting American cheese on pasta?
I can’t. I don’t have TikTok, literally or figuratively.
you mean Americans don’t grate cheese on their Bolognese?
Oh I thought you meant “American cheese” a la Velveeta. Yeah, we definitely put shitty grated fake Parm on stuff. It’s an acquired taste/texture lol. I don’t recommend trying to grate Velveeta.